Final conference
The links to the presentations and posters of our final conference are to find here:
Program of the REFOWAS final conference
from 09:00 |
Arrival |
10:00 |
Welcome and opening of the conference Prof. Dr. Folkhard Isermeyer, Präsident des Thünen-Instituts Greeting words Florian Frank, Referatsleiter für Grundsatzfragen Nachhaltigkeit, Klima, Energie im BMBF Dr. Klaus Heider, Abteilungsleiter für Ernährungspolitik, Produktsicherheit und Innovation im BMEL |
10:40 |
Keynote: „Nachhaltigkeit, Wissenschaft, Politik“ Prof. Dr. Günther Bachmann, Rat für Nachhaltige Entwicklung |
11:20 |
The REFOWAS research project, Presentation here Dr. Thomas Schmidt (Thünen-Institut) |
|
Presentations and discussion of the project results, part 1 Food waste and prevention approach in school catering, Presentation here (DE) Chances and limits of the avoidance of bakery product losses, Presentation here (DE) |
12:30 |
Lunch break |
13:30 |
Presentations and discussion of the project results, part 2 Food losses and treatment options along the value chain of fruits and vegetables, Presentation here (DE) Pathways to a sustainable handling of food in private households, Presentation here (DE) National balance and environmental effects of food losses, Presentation here (DE) |
15:00 |
Marketplace Discussion in small groups (school catering Poster, bakery products Poster, fruits and vegetables Poster, private households Poster, national balance (LCA) Poster) |
16:00 |
Event End |
Moderation: Bernhard Osterburg, Thünen-Institut für Ländliche Räume
Impressions (Michael Reitz Fotografie www.michaelreitz.de)
Speakers:
Prof. Dr. Folkhard Isermeyer Florian Frank