... to the homepage of the research project „REFOWAS“ Pathways to reduce food waste. Within this project we develop measures, assessment frameworks and tools as well as future-oriented approaches for a sustainable handling of food. Socio-economic innovations are considered in the process. We are delighted about your interest in our research!


Presentation of the REFOWAS-project at Sardinia 2017, link (DE)

New REFOWAS press release: Reduce food waste effectively, link (DE)

Review: REFOWAS-Workshop on options for action to reduce food waste, link (DE)

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